The global COVID-19 pandemic has changed the way that the world looks at cleaning and infection control. Traditional cleaning techniques that many businesses employed are no longer seen as being completely adequate when it comes to providing employees and customers the reassurance they require as they come back to the office, start visiting shops or using transport services and public venues. Fogging kills 99.99% of viruses including COVID-19.
Fogging is the ultra-low volume (ULV) method that is used to disperse micro-droplets of a specialist cleaning agent to eradicate both airborne and surface-based bacteria, viruses and micro-organisms. By adding an electrical charge to the liquid droplets, surfaces attract the drops allowing them to places that traditional disinfection cleaning techniques are unable to. The chemical works by binding, penetrating and immobilising the cells so that they cannot replicate, rendering them harmless and leaving surfaces disinfected and safe to use.
Where can fogging be used?
Fogging can be used in several places and when used correctly is proven to be very effective
Why use fogging?
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